Breakfast · International
Three-Egg Gouda Omelet
Three eggs, grated Gouda and tomato — enough to keep you going all morning.
- per serving
- 446 kcal
- Protein
- 31 g
- Total time
- 15 min
- Makes
- 1 serving
- High protein
- Low carb
- Vegetarian
Instructions
Dice the tomato. Beat the eggs.
Sauté the tomato in the oil for 2 minutes; pour in the eggs.
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