Breakfast · International
Oatmeal with Milk and Dates
Rolled oats soaked in warm milk, with dates and almonds.
- per serving
- 410 kcal
- Protein
- 16 g
- Total time
- 8 min
- Makes
- 1 serving
- Vegetarian
Instructions
Pit the 25 g of dates and cut them into small pieces; roughly chop the 10 g of almonds.
Heat the 200 g of milk until it just starts to simmer, without letting it boil.
The full recipe is in Mizen Premium
2 more ingredients and 2 more steps are reserved for Premium members. Unlock every recipe, macros, your meal plan and shopping lists.
Unlock with PremiumRecipes written and tested in writing by the Mizen editorial team. Photos are illustrative.
