Snack · International
Roasted Banana with Peanut Butter
A split banana roasted in the oven and topped with peanut butter: a warm dessert in ten minutes.
- per serving
- 292 kcal
- Protein
- 7 g
- Total time
- 15 min
- Makes
- 1 serving
- Vegan
- Vegetarian
Instructions
Preheat the oven to 200 °C (400 °F) and split the banana lengthwise without separating the halves.
Bake for 12 minutes, until the flesh is very soft.
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