Lunch · Italian
Pasta with Tomato and Basil
Italy's simplest tomato sauce: fresh tomatoes simmered with garlic, basil added off the heat.
- per serving
- 558 kcal
- Protein
- 19 g
- Total time
- 30 min
- Makes
- 1 serving
- Vegetarian
Instructions
Cook the dry pasta in boiling salted water for the time on the package.
Sauté the sliced garlic in the olive oil, then add the chopped tomatoes.
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