Lunch · Mediterranean
Garlic and Parsley Shrimp
Raw shrimp pan-fried with garlic, parsley and oil.
- per serving
- 210 kcal
- Protein
- 21 g
- Total time
- 18 min
- Makes
- 1 serving
- High protein
- Low carb
Instructions
Heat the oil with the garlic.
Add the raw shrimp; cook for 5–7 minutes until pink.
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