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Lunch · Italian

Caprese Salad

Three ingredients, no cooking: tomato, mozzarella and basil, brought together with olive oil.

per serving
413 kcal
Protein
19 g
Total time
8 min
Makes
1 serving
  • Low carb
  • Vegetarian
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Caprese Salad

Instructions

  1. Cut the tomatoes and mozzarella into even slices.

  2. Arrange them alternately on the plate.

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Recipes written and tested in writing by the Mizen editorial team. Photos are illustrative.

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